About Mobile Foodservice
Mobile foodservice establishments sell a variety of food, including ice cream, ethnic cuisines, hamburgers, and street food. Some mobile food trucks are equipped with cooking equipment. Mobile food trucks can change locations and cater to numerous customers. Global Mobile Foodservice Market to grow at a CAGR of 9.63% during the period 2018-2022.
Covered in this report
The report covers the present scenario and the growth prospects of the mobile foodservice market. To calculate the market size, the report considers the revenue generated from mobile foodservice.
The market is divided into the following segments based on geography:
• Americas
• APAC
• EMEA
For further inquiries, about – K-12 Testing and Assessment Market Analysis, Size, Growth, Trends and Forecast 2018, click on this link – https://www.radiantinsights.com/research/global-mobile-foodservice-market-2018-2022?
Mobile foodservice market 2018-2022, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.
Key vendors
• Cousins Maine Lobster
• Kogi BBQ
• Luke’s Lobster
• OINK and MOO BBQ
• The Cow and The Curd
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Market driver
• Increasing popularity of food trucks
• For a full, detailed list, view our report
Market challenge
• Rising preference for homemade food
Market trend
• Use of improved equipment
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